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With a little air, a very light fruitiness of pineapple and passion fruit emerges. It’s very subtle and almost imperceptible. But it adds a little indulgence to the aroma.
This rum offers a superb journey, a delicate freshness on the nose and a delicious warmth on the palate which continues with freshness on the finish.
The contrast between the nose and the mouth
The mouth
On the palate, it has a round and oily side. The olive is still present. The esters have character and they come to coat the palate with a superb spiciness. This is a rum with character. The esters express themselves really well on the palate compared to what I expected from the nose.
The final
The finish is on a fleshy, powerful whatsapp number list and above all very fresh black pepper which lasts a long time.
Aromas
Fresh cane, vegetable, mineral, maritime, oyster, gray pepper
The nose
The Canne grise is a vegetal
mineral, and especially rubicon shares this data with third maritime world. There’s a very present oyster side to the nose that I particularly like. It’s without the iodine and salt, really oyster-like. It’s tricky to express, because we associate oyster with iodine, but america email here I find the oyster without the iodine.
The esters are much more powerful in the Bielle than in the Bologna, it’s undeniable, and also more beautifully fresh. It’s light, but still more fresh. This is certainly due to the Black Cane’s slightly sweeter taste and its 9% less alcohol.
